AGNESI Cous Cous, 500g, Product of Italy

Agnesi’s premium-quality couscous is a processed grain product that is made from little balls of durum wheat semolina flour. It is light, fluffy and can be taken as a complete meal. All you need is only 5 mins to prepare it. Pretty quick, eh! It is packed with tons of health benefits. Rich in Selenium, it reduces body inflammation and boosts your immunity level. It is also a good source of plant-based protein and is quite versatile. Want to make your dish tastier and completely irresistible? Cook it in vegetable, chicken or fish broth instead of just water to enhance all the flavors.

• Premium Italian brand since 1824
• Made from little balls of durum wheat semolina flour which makes it more tasty and healthy.
• It can be cooked with vegetables or meat.